A very grown-up dessert:Jaffa brownie served with Carajillo (coffee and brandy) ice-cream.Marcel AucarTime:2 hours +Makes:bit over 1 litre
Carajillo is an espresso shot with a healthy nip of brandy,a Spanish version of Irish coffee usually enjoyed in the morning. To make this ice-cream,you will need a sugar thermometer and an ice-cream machine. Serve this with jaffa brownies for a dinner-party-worthy dessert.