Good Food - Jill Dupleix - Hot Food. Brussel Sprouts. Teusday 14th May 2013. Photograph by James Brickwood. SMH GOOD FOOD 130514James BrickwoodeasyTime:<30 minsServes:4 as side dish
Choose smallish sprouts,and make sure you keep the leaves that fall off during the cooking,as they will crisp up beautifully in the oven.