Embla's green tea infusion is bright and complex.Kristoffer PaulseneasyTime:<30 minsMakes:a 700ml bottle
Created at Melbourne's Embla restaurant,this green tea infusion is bright and complex,matching perfectly with food you might usually pair to a light and crisp white wine,like pinot gris. It's also easy to play around with different teas,fruits and flowers to create your own unique version.