Is it a cake? Is it a slice? Lemon 'brownies' with frozen berries.William MeppemeasyTime:30 mins - 1 hourMakes:10-12 pieces
Somewhere between a cake and a bar – but easier than either – this lemon brownie slice is a great little pick-me-up with a cup of tea. By winter berries,I mean that they are from the freezer – blueberries or raspberries work best,but you could also leave them out altogether. For textural interest,scatter some flaked almonds on top of the mixture just before it goes into the oven. These brownies keep well if you wrap them loosely in baking paper,then kitchen foil.