Kylie Kwong's home-style eggs with chilli sauce.William Meppem Styling Hannah MeppemWe go through dozens and dozens of eggs each week at Billy Kwong,cooking our"staples",which include fried rice and a version of this dish. Although these fried eggs are extremely simple to make,the deliciousness of this recipe relies upon super-fresh eggs. This dish is all about colour and texture for me. What you want is crunchy egg whites,and crispy golden brown,yet,runny yolks. Serve this dish with some steamed rice,and call it a meal.