Ricotta helps keep these puddings soft and delicate.SuppliedTime:30 mins - 1 hourMakes:about 6-8
This mixture will hold at room temperature for hours covered,so you can mix it ahead and steam the puddings just before the meal. The great thing about steaming is that you can leave them 10 minutes more and they'll be fine as long as the temperature stays around 100 degrees. Note:these puddings can be microwaved if you're in a hurry.