An edible hug:Ricotta gnocchi with creamy tomato sauce.William MeppemTime:30 mins - 1 hourServes:4
This dish is like a warm hug. Ricotta gnocchi,similar to gnudi except for their shape,are the far easier cousin of potato gnocchi. There's no agonising about which potato works best and no dense,tough dough,just delicate,cheesy little pillows. This is one of my most beloved recipes – and one I bring out time and time again during the cold winter months.