easyTime:<30 minsServes:4
This is ideal for summer dining,with plenty of freshness,flavour and satisfaction,and all for minimal effort. The charred beef against milky fresh mozzarella,young raw peas,sweet tomatoes and fresh herbs is a winning combination. With the shopping done,you can make the salad in the time it takes to cook the steaks. You can plate up the salad individually,too,with the steaks whole or sliced.