The Blue Ducks' Thai-style crab omelette makes for a fantastic Sunday brunch.Christopher PearceThe spicy-sweet sriracha and citrussy salad complements the spanner crab beautifully. Be sure not to overcook the crab. Stir it constantly before adding the egg. But once the egg is added,be patient,pushing the cooked egg to the centre of the frying pan will allow the runny egg to fill the places in the base of the frying pan that you have just created. If you are too impatient,it will end up looking like scrambled eggs from the hotel buffet,rather than fluffy ribbons.