This is the cafe we all wish would open on our suburban street. The Foodrinkery offers delicious,well-priced food with a touch of city smarts,organic Fairtrade coffee,and a minty-fresh fitout in shades of white and green. The small kitchen might turn out baked eggs with pork sausage and spiced eggplant,a croque-madame,or juicy portobello mushrooms on toast with a generous mound of rocket and goat's cheese on top. Unlikely-sounding'toasties'in the counter cabinet are surprisingly delicious:a pide filled with hummus,taleggio,thyme and potato slices is a winner. The rear courtyard opens onto a large park and playground.