Adam Liaw’s honey and walnut semifreddo.William Meppem easyTime:2 hours +Serves:6-8
Semifreddo (literally,“half frozen”) does the same job as ice-cream,but is a fair bit easier to make – no ice-cream maker required.
Adam’s tip: Frozen berries are a great addition to a semifreddo like this. Raspberries,blueberries and strawberries all work well with honey,so just add them to the mix before freezing.