The classic schnitzel gets a Japanese twist with this sushi vinegar powder and panko crumb,plus wasabi mash.
EASY
Chickpea and tuna ‘chaat’.
EASY
Korean chilli flakes add vibrancy to this cooling watermelon salad.
EASY
Super-green pasta rotolo.
EASY
Spice up taco Tuesdays with fried squid and a quick and easy jalapeno slaw.
EASY
Tom yum fried rice.
EASY
Romesco pasta with ricotta.
EASY
Salmon and lettuce miang.
EASY
Give the Italian-American classic of pasta alla vodka a shake-up by adding fudgy roasted eggplant.
EASY
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