Full-on flavour:Beetroot salad wtih smoked trout and horseradish.William MeppemeasyTime:1-2 hoursServes:4
Intense flavours shine in this light and fresh salad. You can fold the horseradish through the creme fraiche to make a sauce or,if fresh is hard to get,use horseradish relish. The beets can be boiled,but I find roasting beets gives a greater intensity of flavour.