Down a secret alleyway and with no sign outside,Mary’s,with its pubby fit-out,seems designed to confuse. But hang on. Craft beers,organic wines and some pretty schmick champagne? Yep,this is serious drinks territory. It’s also high-class burger land,with some of the best in the biz. There’s not much choice - cheeseburger,Maryburger,’shroomburger - but the fixings are good (house-smoked brisket,all that) and the buns are beautiful. The other attraction is chunky,dark-fried crumb-y hunks of chook and,oh,the Mary’s mash,drowned in a full-on chicken gravy. No wonder there’s always a queue.