Step inside to find rows of white laminex tables and a bain-marie tucked in one corner where you'll be greeted by a group of smiling veiled ladies of indeterminate age. It's a halal eatery,so there's no pork or alcohol and,incidentally,no Pepsi or Coke either. Ordering is simple;choose three dishes from the bain-marie,served with rice. The'hot'beef rendang is thicker and richer than the regular version,but not all that spicy;fried chilli chicken is low on meat but good for gnawing;eggplant,lightly fried and still squishy,is delicious with a topping of garlic-laced red sambal.