Hearty,heartfelt fare in a powerhouse food court.
Malaysian$$$$
Turkish-born Somer Sivrioglu has built a small restaurant empire in Sydney. But he’s going big with his latest eatery at Blackwattle Bay.
Explore new dining destinations within a10-minute walk of five metro line stations.
Amah pays homage to one of the owners' grandmothers,with food as appealing as that of your own.