Hamptons-channelling eatery in a prime beachfront position.
Beachy-keen dining with a passing parade of buff bodies.
Kick off your proper shoes and watch the waves roll in at Bobbys in Cronulla with a glass of rosé and a barra burger.
Summer Salt in Cronulla is the latest waterfront venue to join restaurateur Bill Drakopoulos’ Sydney Restaurant Group.
The Pines is Cronulla's hot ticket,with a seductive summer vibe that might last right through winter.
Named after a local policeman,this Cronulla bar is a fine,upstanding member of the community.
Blackwood Pantry,a beachside eatery with food by a Michelin-trained chef,proves to be an awesome addition to Sydney's Cronulla.
At this Cronulla hot spot,paleo,gluten-free and raw dishes are the norm,rather than the pesky requests of the health-conscious.
There's a new spot in Sydney doing the irresistible thin-based beauties.
The latest venture from Jad Nakhle is a great fit for the Cronulla dining scene with its sweetly spiced,comfortably priced food.