Beef rendang with roasted coconut.
Critics'Pick

Danny’s Kopitiam

Humble spot fuelled by decades of experience.

Malaysian$

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Chef of the Year Jung Eun Chae with husband Yoora Yoon.

Chef of the Year works two days a week,serves only six people at a time

After a “wild and unpredictable” year for hospitality,a star-studded awards ceremony celebrated Victoria’s best,with some new and exciting names rising to the top.

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