Finely tuned dining,downplayed with a luxe farmhouse aesthetic.
Contemporary$$$$
The two-hatted chef will oversee the menus in the event spaces under the famous sails for the Trippas White Group.
Fred! What’s happening? Is the wood oven still roasting those potatoes? It’s been too long!
Fred's is Danielle Alvarez's long-awaited restaurant for Merivale. It features the kitchen of your dreams - with a menu to match.