Duck kari at Mahob by Amok.
14/20

Mahob by Amok serves top Cambodian cuisine in an unlikely setting

The team behind now-closed Amok have popped up as Mahob by Amok in the Riversdale Hotel. Don’t miss them this time.

  • Besha Rodell
'Tarte tatin'with roasted granny smith apple and bay leaf ice-cream.

Tarte tatin - but not as you know it

Everything old is new again at Young's Wine Rooms - but not all classics need a rethink,reviews Dani Valent.

  • Dani Valent
Pixel avocado and poached egg on toast.

Light Years pushes the brunch frontiers with'pixel avocado'

To infinity and beyond. This year's most exciting brunch can be found at this Hawthorn East cafe.

  • Nola James
Shanklin's shakshuka comes with three (!) eggs.

Shanklin cafe serves a super shakshuka

Tired of molecular gastronomy-style brunches featuring foams and 63-degree eggs? Check out this classic cafe menu instead.

  • Nola James

Pizza Religion

If it weren’t for the warm lighting illuminating Tooronga Road,you might drive

Advertisement
Okra,restaurant,Hawthorn East,Melbourne.
13/20

Okra

Like its namesake vegetable,Okra is versatile. On one hand,you can pop in for a quick pad Thai;...

Firechief.
12.5/20

Firechief

Jollied up with a bright red-and-yellow paint job,this big,family-style pizzeria is fired up with ...

Goldilocks

The cavernous Goldilocks harks back to '90s university campus cafes with its splashes of colour and ...

Pizza Religion Thumbnail

Pizza Religion

Seeking a slice of pizza heaven? Seek out this friendly little pizza den. Kick things off with ...

Goldilocks Thumbnail

Goldilocks

Where there's a will,there's a laneway,and in true Melbourne style,you'll find Goldilocks down a ...