Palette’s pavlova. Do yourself a favour and check it out.

Dessert first at Perth’s latest hangout for hungry artists and those who are just hungry

If an Eton Mess and a Knickerbocker Glory had a baby,it would be the fruity,creamy,meringue monster that is Palette’s pavlova.

  • Rob Broadfield
A beautiful bar and restaurant design gives a great feel to the space.

Al Lupo is sophisticated beachside fare. Just be wary of when togs become undies

The new North Fremantle bar is a little over 300 metres from the Indian Ocean,smack bang in the middle of the bathers-to-underpants transformation area.

  • Rob Broadfield
Greek honey doughnuts.
16/20

Propeller

All are welcome at this down-to-earth restaurant,bar and cafe that's serving up impressive Middle Eastern and Mediterranean share plates.

  • Gail Williams