This classic American dessert makes good use of stale bread and seasonal fruit.
This beloved Malaysian dessert is an irresistible combination of chewy sago pearls,creamy coconut milk and rich syrup.
On our hot Christmas days,this light and refreshing pudding is the kind of dessert we all need.
Two key elements of this impressive dinner party dessert can be made in advance − just add espresso.
Icelandic rice pudding is a dessert,but salty rather than sweet. The contrast between the slightly salty pudding and the sweet cinnamon sugar is lovely.
The sesame paste imparts a deliciously nutty flavour to this classic dessert.
From syrup-drenched desserts to crunchy roast spuds,these are the golden medal-worthy recipes also worth celebrating.
Sink your spoon into these warm self-saucing puddings,perfect for a wintry weekend.
This pudding works equally well as a soothing,warm dessert on a cold night or as a satisfying end to a Sunday-lunch roast.
Steamy puddings,cinnamon-spiced fruit,set custards,choccy mousse … these sweets are golden(syrup) oldies for a reason.