Chef-owner Dan Puskas of Stanmore fine-diner and Alex Kelly from Baba’s Place will open a new venue serving ‘plenty of old-school Hungarian classics’.
The little suburban restaurant that could keeps on rolling.
Try a new pastry bakery-cafe in Stanmore and two Marrickville arrivals:a fresh Filipino spot and a modern brutalist space serving signature beverages.
Tiny shining star of the Inner West.
Native ingredients are at the heart of Christopher Thé's stunning dishes.
The unassuming Stanmore restaurant is all about refined comfort and flavour built on fermentation.
Sixpenny in Stanmore appears to have evolved into something quietly,calmly exciting
A low-key local is the perfect place to take in the passing parade.
You'll feel part of the family when you visit this quirky family-run cafe in Stanmore.
There is no menu at sixpenny (until you leave) so dining here is very much a leap of faith.