An embarrassment of riches inside a former bank.
High steaks dining.
Flying the flag for Nepean produce.
Italian steakhouse run by a team of pros.
Sirloin and sides served at speed.
Renowned steakhouse remains a classic in every sense.
Steak and ceremony beneath the CBD.
Inspired update to a time-honoured genre.
The Cut is back,reviving the bourbon and beefsteak era,complete with a prime rib trolley and bombe Alaska.
Come for the high-end beef and big-night-out energy. Stay (and return) for Brussels sprouts,ace potato cakes and polished desserts.