Elevate midweek sausages by taking inspo from the Argentinian street food classic of choripan,grilled chorizo-stuffed rolls with green tomato chimichurri.
Riffing on elote,the much-loved grilled sweetcorn of Mexico,this easy pizza is the perfect fiesta food.
A speedy version of the popular Indian street food,perfect for midweek dinner.
All the fun of a flatbread-wrapped bundle of fragrant Middle Eastern goodness,but make it meat-free.
Guacamole can be as simple as avocado,lime and salt,but a tiny bit of effort can deliver something rather more exciting.
If you want to give Tex-Mex cuisine a try,the classic beef fajita is a great place to start.
Larb,a fragrant Laotian salad,is usually made with minced meat,offal or seafood. But in good news for vegetarians,this version uses tofu instead.
This Mexican-inspired salad comes together quickly for a late-summer meal.
A brief encounter with a tasty dressing plus a clever shortcut takes this speedy dinner to the streets of Hanoi.
Get hands-on with this light,fresh meal or snack,perfect for those hot summer days when you don’t want to crank up the oven.