Puffy Turkish bread,pulled straight from the wood-fired oven and served with spice-flecked oil.
13.5/20

‘Seriously,all the bready things here are so good’:You’ll break bread (but not the bank) at generous Yakamoz

Puffy bread,served hot from the wood oven,is worth the entirely affordable price of admission at this family-run Turkish restaurant.

  • Besha Rodell

Turkish$