If you haven’t heard of Savion,you might have had one of the bakery’s excellent bagels – they’re stocked in cafes and supermarkets across town,including Dan’s Deli and Hank’s. Owners Ina and Sergiy Sambor run production in a Cheltenham bakery that’s not open to the public,but have just relocated their cafe from Elsternwick to Balaclava to capture the foot traffic on Carlisle Street. Painted brightly with sunflowers,it’s a relaxed new spot for bagels (both loose and filled),as well as handmade biscuits,brownies and more.

Signature items:Lox bagel sandwich ($14) or cheese Danish ($5).

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More:

• Balaclava
• Savion Cakes&Bagels
• Melbourne
• Bakery
• Walk-ins only
• Unlicensed
• Good for solo diners
• Gluten-free options
• Food shop
• Takeaway
• Bakery
• Reviews

Tomas Telegramma is a food,drinks and culture writer.