Fried blood sausage with beetroot and parsley.Edwina PickleseasyTime:<30 minsServes:4
Blood sausage can be challenging for some,as it contains pig's blood,but it also contains onions,garlic and spices making it a tasty treat. For such a rich ingredient,it's good to serve it with something crunchy and acidic,such a watercress salad.