Tony Tan's mango and chilli-glazed ham with tomato and mango sambal.

Recipe collection

Summer glaze:a sunny Australian Christmas feast (plus drink pairings)

We asked a posse of Good Food's favourite recipe writers to come up with spectacular but accessible ideas for a Christmas feast. There are prawns and a glazed ham,mangoes and stone fruit,and a grand roasted turkey with lashings of gravy. These wonderful centrepieces,plus the creative way they've combined flavours,will make this a truly memorable Australian festive table –Ardyn Bernoth,Good Food editor

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