Copyright 2025 Nine Entertainment Co. Pty LimitedThe top News headlines from The Sydney Morning Herald. For all the news,visit https://www.smh.com.auhttps://www.smh.com.au/rss/goodfood.xmlhttps://www.smh.com.au/icons/rss/smh.pngen-AUWed,02 Apr 2025 08:58:36 +1100https://www.smh.com.au/rss/goodfood.xmlWed,02 Apr 2025 08:58:36 +1100Food/ RecipesGiorgio LinguantiLittle known outside Italy until recently,burrata has become a chef’s favourite in Australia. Here are three easy,cheesy ways to serve it at home.cf091732-4205-4d27-a936-67e196ef3753https://www.smh.com.au/goodfood/recipes/the-sexiest-cheese-on-the-market-three-easy-recipes-starring-italy-s-it-ingredient-20250201-p5l8th.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodWed,02 Apr 2025 05:00:00 +1100FoodArdyn BernothExperts advise avoiding the Tasmanian-farmed fish variety following recent catastrophic events. Here are some alternative – and more sustainable – catches to try instead.cb7dba50-4566-46b4-a16c-836cb0dee914https://www.smh.com.au/goodfood/want-to-avoid-farmed-atlantic-salmon-get-hooked-on-these-alternatives-instead-20250324-p5lm0e.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodWed,02 Apr 2025 05:00:00 +1100Food/ Good Food Guide (NSW)David Matthews54aba07b-68bd-491d-a5cf-93c0107158d8https://www.smh.com.au/goodfood/nsw-good-food-guide/chulho-20250401-p5loax.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 17:24:09 +1100Food/ Eating out (Bris)Matt SheaLocals are flocking to this former post office for rare – but affordably priced – bottles from Australia,France,the Czech Republic,Canada and beyond.f2f72918-3d28-40c3-a430-d9b835f6af92https://www.smh.com.au/goodfood/brisbane-eating-out/comedian-matt-okine-opens-a-cosy-wine-spot-in-brisbane-s-south-20250326-p5lmt6.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 17:16:12 +1100Food/ RecipesRosheen KaulCrunchy and fluffy textures meet chutneys,cooling yoghurt and aromatic spices in this oven-free dinner.7717aaef-597c-4f4d-bfa9-69f2636d5112https://www.smh.com.au/goodfood/recipes/chickpea-and-canned-tuna-chaat-is-a-flavour-explosion-no-cooking-required-20250318-p5lkel.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 16:21:19 +1100Food/ Good Food Guide (Vic)Dani ValentAn Italian food hub where 23 artisans sell their wares across three floors.2f5eb3f6-00a3-4cce-9d54-6bd7c565725dhttps://www.smh.com.au/goodfood/vic-good-food-guide/il-mercato-centrale-20250401-p5lo97.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 13:58:07 +1100Food/ Good Food Guide (Vic)Simon CassarA coastal general store serving fresh baked goods in a historic building.1b521f0b-9f9f-4563-b924-6c178dcb9edahttps://www.smh.com.au/goodfood/vic-good-food-guide/point-leo-general-store-20250401-p5lo8l.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 13:22:56 +1100Food/ Eating out (Mel)Dani ValentThe owners admit the original menu “missed the mark” with locals – now they’ve gone back to the drawing board,revealing a new all-women leadership team with impressive international credentials.29d04329-6564-44e5-a366-37cd6b17419ehttps://www.smh.com.au/goodfood/melbourne-eating-out/why-this-much-talked-about-restaurant-is-being-overhauled-in-its-first-year-20250331-p5lnx3.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 12:25:12 +1100Food/ Good Food Guide (Vic)Gail ThomasA revived pub with an epic beer garden just outside Geelong.4ab60727-7ff2-400a-843c-956eb84093d2https://www.smh.com.au/goodfood/vic-good-food-guide/batesford-hotel-20250401-p5lo6g.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 11:22:46 +1100Food/ Good Food Guide (Vic)Tomas TelegrammaA high-octane ode to Tokyo’s late-night dining scene,by Chris Lucas.8e5b20e7-c05b-4f61-a187-cff68720c73dhttps://www.smh.com.au/goodfood/vic-good-food-guide/tombo-den-20250401-p5lo4v.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 10:57:42 +1100Food/ Eating out (Syd)Myffy RigbyFor devotees of the Cantonese icon,the reborn GC might feel like your parents have moved from your childhood home into flash new digs. But you’ll be hard-pressed to find yum cha with a better view.d76432b1-20eb-4a64-b4ef-783af69aace4https://www.smh.com.au/goodfood/sydney-eating-out/if-little-of-the-original-golden-century-remains-is-it-still-golden-century-the-verdict-20250327-p5ln0x.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodTue,01 Apr 2025 05:00:00 +1100Food/ RecipesRosheen KaulChunks of juicy watermelon,rich fior di latte and a sweet-savoury dressing is a refreshing combination in hot weather.65f7d57d-eac0-41a1-8604-1bd5476bb614https://www.smh.com.au/goodfood/recipes/watermelon-and-fior-di-latte-salad-with-korean-chilli-dressing-20250318-p5lkfw.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 17:18:34 +1100Food/ RecipesForget April Fool’s Day. With these impossible-to-mess-up recipes in your back pocket,you’ll be cooking like a pro,no matter how basic your cooking ability.2272974c-f7b1-46fa-ab9e-4fe733aa8727https://www.smh.com.au/goodfood/recipes/it-may-be-april-1-but-these-20-easy-recipes-are-entirely-foolproof-20250331-p5lnt8.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 16:27:21 +1100Food/ Good Food Guide (Vic)Emma BrehenyWild Life Bakery’s convenience store spin-off.cb2a719d-f5d6-4aa3-adf5-f762c6edb125https://www.smh.com.au/goodfood/vic-good-food-guide/wild-life-superette-20250331-p5lnya.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 15:31:42 +1100Food/ Good Food Guide (Vic)Emma BrehenyServing plant-based riffs on deli favourites.0e0daa12-5ec3-4dcb-a578-b20a7126bce2https://www.smh.com.au/goodfood/vic-good-food-guide/smith-and-deli-20250331-p5lnxr.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 15:14:22 +1100Food/ Eating out (Syd)Erina StarkeyIncluding dinners hosted by Nigella Lawson in a tunnel,a wine party in a kooky Italian piazza,and pasta making in an inner-west distillery.a4bfab18-2ce2-4b63-94ea-8869ea9921a4https://www.smh.com.au/goodfood/sydney-eating-out/chef-takeovers-restaurant-pop-ups-unusual-locales-nsw-festivals-worth-travelling-for-20250328-p5lneg.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 14:50:15 +1100Food/ Good Food Guide (Vic)Emma BrehenyA one-stop shop for pantry essentials,baked goods and hulking sangers.f0f57865-115d-4409-822b-c04a00980a1fhttps://www.smh.com.au/goodfood/vic-good-food-guide/ruben-s-deli-20250331-p5lnxd.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 14:20:39 +1100Food/ Good Food Guide (Vic)Emma BrehenyLygon Street deli and wine bar by the team behind Tipo 00.bc53c76b-08e3-41ac-9923-8c18707662c8https://www.smh.com.au/goodfood/vic-good-food-guide/grana-20250331-p5lnx2.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 13:51:26 +1100Food/ Good Food Guide (Vic)Emma BrehenyAn all-Australian cheese shop and deli in the Queen Vic Market.934aec6a-f9e5-4412-b365-dc55c0ae441dhttps://www.smh.com.au/goodfood/vic-good-food-guide/ripe-and-cured-20250331-p5lnvv.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 13:30:00 +1100Food/ Eating out (Mel)From newly hatted diners in Melbourne’s CBD to kebab vans worth travelling for,these were the venues that caught our attention in March for you to try this month.f446b708-c60d-4c73-a0f0-50da2cc3e156https://www.smh.com.au/goodfood/melbourne-eating-out/your-april-hit-list-the-hot-new-and-just-reviewed-places-to-check-out-this-month-20250331-p5lnvz.html?ref=rss&utm_medium=rss&utm_source=rss_goodfoodMon,31 Mar 2025 13:22:38 +1100