Good Food Guide’s first Cultural Change Champion in Victoria is crusading against sexual assault

Good Food Guide’s first Cultural Change Champion in Victoria is crusading against sexual assault

For Jamie Bucirde,what started out as an Instagram account has grown into a bone fide nationwide movement.

  • byTomas Telegramma

Latest

The rise of solo dining spaces and other dining trends we loved (and hated) in 2024

The rise of solo dining spaces and other dining trends we loved (and hated) in 2024

Sweet touches such as chocolate with the bill were a delight. But disintegrating sandwiches,edible flowers and mangled cutlery stood out for all the wrong reasons.

  • byEmma Breheny andEllen Fraser
From the hats to what’s hot:Everything you need to know about The Age Good Food Guide 2025
Collection
Restaurant news

From the hats to what’s hot:Everything you need to know about The Age Good Food Guide 2025

Catch up on all the action,hats,finalists and winners from The Age Good Food Guide,presented by Vittoria Coffee and Oceania Cruises,at Melbourne’s Plaza Ballroom on Monday,November 18.

Red carpet,cocktails and colour from The Age Good Food Guide 2025 Awards

Red carpet,cocktails and colour from The Age Good Food Guide 2025 Awards

The cream of Victoria’s dining scene gathered at the Plaza Ballroom on November 18 for the glittering Good Food Guide Awards. Here’s a snapshot from the big night.

‘Back with a bang’:The restaurants with new hats (and lost hats) in The Age Good Food Guide 2025

‘Back with a bang’:The restaurants with new hats (and lost hats) in The Age Good Food Guide 2025

An iconic fine diner reclaims its three-hat status. High-profile operators take hits. And omakase restaurants rise and fall.

  • byTomas Telegramma
Chef of the Year works two days a week,serves only six people at a time

Chef of the Year works two days a week,serves only six people at a time

After a “wild and unpredictable” year for hospitality,a star-studded awards ceremony celebrated Victoria’s best,with some new and exciting names rising to the top.

  • byDani Valent
Advertisement
Patient,kind and generous:Chef Greg Malouf’s enduring kitchen legacy

Patient,kind and generous:Chef Greg Malouf’s enduring kitchen legacy

Before anyone had heard of Yotam Ottolenghi,this year’s Vittoria Coffee Legend Award winner was introducing Melburnians to Middle Eastern flavours.

  • byBesha Rodell
The complete list of winners at The Age Good Food Guide 2025 Awards

The complete list of winners at The Age Good Food Guide 2025 Awards

From the coveted major prize categories to our three new awards,meet the best the Victorian hospitality industry has to offer right now.

The Age Good Food Guide Awards 2025:The full list of hats

The Age Good Food Guide Awards 2025:The full list of hats

From one hat to three,the essential list of every hat-winning restaurant from The Age Good Food Guide 2025.

Hold our beer,the pub is back. Here are Melbourne’s 20 best right now

Hold our beer,the pub is back. Here are Melbourne’s 20 best right now

In the lead-up to The Age Good Food Guide on sale from November 19,we raise a glass to the return of the pub,in a big and welcome way.

  • byDaniela Frangos andJay Clough
The Good Food guide to the best 20 bars in Melbourne,right now

The Good Food guide to the best 20 bars in Melbourne,right now

Our annual list of the top brewpubs,cocktail lounges,gin joints and dive bars across town. Plus the city’s go-to drinking snack,served in a glass.

  • byTomas Telegramma