As week six of the cooking show crawls to its conclusion we ask ourselves – who the hell is Sue?
Chef and restaurateur Luke Nguyen lifts the cloche on some of his favourite ingredients with mixed results. And Andy’s pink suit sends social media into a spin.
Team Relay night brings out some great cooking – and disqualification-worthy puns – in the quest for immunity.
It’s masks on for the blind cube taste test,followed by an elimination that pushes things to the pink chicken brink.
Following the departure of judge Jamie Oliver,an even bigger special guest – it’s Andy’s mum! And she’s brought some triggering retro dishes with her.
It’s a team challenge at Melbourne’s Queen Victoria Market,and guest judge Jamie Oliver eliminates himself from the competition.
It’s the first elimination of the season and it’s all about sobby backstories and food dreams. So whose is about to turn into a nightmare? Ben Pobjie recaps.
Sav,Sumeet,Stephen,Snezana and a woman who claims to be called “Lourdes” get the chance to flex their cooking muscles for the season’s first immunity pin.
It’s only night two and we’re already elbow deep in a service challenge. Hopefully they can handle the heat better than chilli-shy judge Andy.
The MasterChef favourite shares her top spots to eat out in Australia and overseas – and the unusual Italian dish she loves to cook at home.
The Malaysian-Australian cook and TV presenter credits her mum’s passion for making cakes and a family love of cooking for driving her own obsessiveness in the kitchen.