More than 10 studies now show that dogs do rather well on vegan diets.
Serve these dishes to your nonna without saying they’re vegan and she won’t be able to tell the difference.
Dozens of companies are trying to grow,ferment or even 3D-print meat substitutes. Here’s how they stack up against the real thing.
Plenty of us could do with less meat in our diets,but should we really be swapping it for plant-based products?
Give your diet a vegetable boost and save money at the same time with a week of meat-free meals.
These meat-free Chinese belt noodles from Shaanxi province have won fans all over the world for their chewy,dense texture and chilli-flecked sauce.
Whether fried until golden and crispy,or roasted and drizzled in a sweet,sticky dressing,cauliflower is a fantastic vegie practically everyone will enjoy.
Driven by ethical considerations or the rising cost of living,pet owners are changing what they feed their pets.
Australian-born head pastry chef at Harrods Philip Khoury and his creative plant-based pastries have captured the attention of food-lovers in London and beyond.
This take on the aspirational retro classic ice-cream cake uses just a handful of ingredients and requires no churning and no cooking.
Devour these healthy bite-sized morsels straight from the oven,or use them to dress up a bagel with avocado and sliced tomato. They’re even great cold,served smooshed onto a cracker with cheese.